Bubble and Squeak with Fried Egg
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✨ Adapt This Recipe
Available allergen-free substitutions:
egg-free topping
Use sliced mushrooms cooked until golden
Allergen information is provided for informational purposes only and may not be complete or up to date. Always verify ingredients directly before consumption.
Did you know?
The name is said to come from the sound the vegetables make as they fry.
Allergens in this recipe
✓ Potentially allergy-friendly based on listed ingredients or available substitutions. Please verify ingredients before consumption.
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✦ Allergen-free alternatives
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Fried Mushroom Topping
— egg-free topping
Use sliced mushrooms cooked until golden
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Fried Mushroom Topping
— egg-free topping
Mash the cooked potatoes lightly with cabbage.
Shape the mixture into cakes.
Fry in oil until crisp and golden on both sides.
Fry the egg separately.
Serve the egg on top of the vegetable cake.
Nutritional values are per serving and approximate. Not medical advice.