Treacle Tart

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Free from 12 of 14 · 2 swaps available

Dessert United Kingdom Easy

40 min 450 kcal 6g protein

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Did you know?

Golden syrup gives treacle tart its distinctive flavour, despite the name treacle.

Ingredients

Servings:

Shortcrust Pastry 300 g rolled ↻ Gluten → Gluten-Free Dairy-Free Pastry ↻ Milk → Gluten-Free Dairy-Free Pastry
Golden Syrup 350 g warmed
Breadcrumbs 150 g fresh ↻ Gluten → Gluten-Free Bread Or Flour Blend
Lemon 1 pieces zest and juice
Cream 100 ml for serving optional, not served by default ↻ Milk → Oat Milk Or Dairy-Free Spread

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Method

Line a tart tin with pastry.

Warm golden syrup with lemon zest and juice.

Stir in breadcrumbs.

Fill the pastry shell.

Bake until set and golden.

Nutrition per serving

450 kcal

6 g protein

69 g carbs

17 g fat

Approximate values, not medical advice.

Allergen information is provided for informational purposes only and may not be complete or up to date. Always verify ingredients directly before consumption.