Bakewell Tart

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Free from 10 of 14 · 4 swaps available

Dessert United Kingdom Easy

40 min 430 kcal 8g protein

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Did you know?

Bakewell tart and Bakewell pudding are related but distinct Derbyshire treats.

Ingredients

Servings:

Shortcrust Pastry 300 g rolled ↻ Gluten → Gluten-Free Dairy-Free Pastry ↻ Milk → Gluten-Free Dairy-Free Pastry
Raspberry Jam 120 g spread on base
Ground Almonds 160 g for frangipane ↻ Tree nuts → Ground Sunflower Seeds
Eggs 2 pieces for frangipane ↻ Eggs → Aquafaba Or Apple Puree
Butter 120 g softened ↻ Milk → Oat Milk Or Dairy-Free Spread

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Method

Line a tart tin with pastry.

Spread jam over the base.

Mix butter, sugar, eggs, and ground almonds.

Spoon frangipane over the jam.

Bake until golden and set.

Nutrition per serving

430 kcal

8 g protein

65 g carbs

15 g fat

Approximate values, not medical advice.

Allergen information is provided for informational purposes only and may not be complete or up to date. Always verify ingredients directly before consumption.